Red Wine

Maisulan is the work of Eva Fernández and Luis Ruiz de Viñaspre. They describe themselves as "two crazy people who are in love with their lan...

3 km from San Gimignano, in the glorious Tuscan landscape, is where Simone Santini, Jack-of-all-trades and owner of this small, well-run estate. Vi...

Tiago Sampaio is the innovative young winemaker of Folias de Baco, a project started in 2007.  It was here that Tiago picked up on modern philosoph...

"A wonderful. refined silky smooth red wine, with delicate red fruits of the highest quality" John Wilson, the Irish Times Food + Wine Magazine, Ju...

Nicole ROSKAM-BRUNOT is continuing a family passion for winemaking that began at the end of the 19th century with her grand-father. Created during...

The Kildare-based winemaker is Simon Tyrrell, who has a degree in winemaking from Plumpton College in East Sussex, and has been making wine in the ...

Thokozani was launched in 2002 as a project initiated by David Sonnenberg, third-generation owner of Diemersfontein Wine & Country Estate in We...

The Douro is the oldest demarcated appellation in Western Europe, chartered in 1756. Since 1986, the focus has diversified from the early days of f...

The Kildare-based winemaker is Simon Tyrrell, who has a degree in winemaking from Plumpton College in East Sussex, and has been making wine in the...

Owned by the Harvey family since 1964, this 89 hectare property is in the McLaren Vale, lying 40 kilometers south of Adelaide. Winemaker Renae Hirs...

Owned by the Harvey family since 1964, this 89 hectare property is in the McLaren Vale, lying 40 kilometers south of Adelaide. Winemaker Renae Hirs...

Beaujolais displaying the individuality that can only come from a good single grower, is the exception rather than the rule. Lucien and Claude Lard...

Owned by David & Sue Sonnenberg and famous for being original producers ofcoffee/chocolate flavour Pinotage, a style that has become somewhat o...

This remotely situated domaine is one of the region’s leading estates, run by Patricia Boyer-Domergue since 1990. Very elegant wines with a Burgund...

3 km from San Gimignano, in the glorious Tuscan landscape, is where Simone Santini, Jack-of-all-trades and owner of this small, well-run estate. Vi...

Owned by the Harvey family since 1964, this 89 hectare property is in the McLaren Vale, lying 40 kilometers south of Adelaide. Winemaker Renae Hirs...

Tradition and quality along with organic farming practices, that respect the environment, are all distinctive features of Pinuaga. The winery...

The ancient southern French wine-producing region of La Clape is distinctly Mediterranean. The vineyards slope gently down towards the shoreline an...

Emiliana are the largest organic grape producer in the world. This is a new Mediterranean blend in the Signos de Origen range, produced from the...

Run with fantastic energy by the young Christelle Alias, this 38 hectare estate lies at the foot of the Montagne d’Alaric in the northerly, cooler ...

Quinta do Vale Meao Meandro Tinto is a Douro red wine made by one of the most famous wine estates of the Douro Valley, if not the world. The estate...

La Braccesca estate’s property extends over an area of 508 hectares, of which 340 hectares  are planted with vines. Two very different personalitie...

Villa Antinori was introduced in 1928 by Marchese Niccolò Antinori, father of Marchese Piero Antinori, as the first Chianti Classico that could age...

Stéphane Montez is the tenth generation of his family to be making wine in Chavanay, a village in heart of the Condrieu appellation. Since taking o...

Prunotto’s vineyards extend over an area of approximately 65 hectares (161 acres) in the territories of The Langhe and Monferrato and are subdivide...

Chateau Carbonneau is a family owned and run Chateau, situated on the eastern limits of the Gironde. The estate straddles the communes of Pessac su...

Rita and Rudolf Trossen decided to break with modern winemaking practices when they converted their entire estate to Biodynamics in 1978. They have...

Harriet found these wines whilst on her autumn trip in 2021. Camille is a rising star in Beaujolais. His wines are wonderfully fragrant and light w...

Kym Teusner and Mick Page, overheard a couple of grape growers talking about grubbing up their 85 year old Grenache vines. The guys stepped up and ...

Dating from the early 18th century, the Malat family winery has recently been handed down from Gerald to his son Michael. With vineyards in the hig...

Domaine Bousquet’s premium varietal series comprises a blend of estate and purchased fruit from the Uco Valley. The grapes benefit from major diurn...

The Kildare-based winemaker is Simon Tyrrell, who has a degree in winemaking from Plumpton College in East Sussex, and has been making wine in the ...